Breakfast club

[dollarbill]

We do a breakfast club with some friends/ neighbors. My neighbor did this last week. We had a last minute decision to make the cheesey grits...They were only o.k..

Waffles with white sauce, fresh fruit, some cheesy grits.

I just noticed I missed some of the rind on that orange wedge.

 

[Nick Prochilo]

I'd eat that!

 

[bbquzz]

I would agree ... that looks very edible

 

[bigwheel]

I could prob have a small sample.

 

[Vermin999]

Very nice!!!

 

[LarryWolfe]

I'd eat that!

No offence to DB, but you'd eat a turd!

 

[Nick Prochilo]

[quote="Nick Prochilo":2wafq5fz]I'd eat that!

No offence to DB, but you'd eat a turd![/quote:2wafq5fz]


Only if you cooked it!

 

[dollarbill]

 

[bbquzz]

[quote="Larry Wolfe":3l7rlfrx][quote="Nick Prochilo":3l7rlfrx]I'd eat that!

No offence to DB, but you'd eat a turd![/quote:3l7rlfrx]


Only if you cooked it! [/quote:3l7rlfrx]

What internal temperature do you look for

 

[Nick Prochilo]

[quote="Larry Wolfe":1ldteis2][quote="Nick Prochilo":1ldteis2]I'd eat that!

No offence to DB, but you'd eat a turd!

Only if you cooked it! [/quote:1ldteis2]

What internal temperature do you look for [/quote:1ldteis2]
Larry doesn't use thermometers, he goes by feel.

 

[Gary in VA]

This thread is going south in a hurry...

 

[john pen]

Do you foil it ?

 

[dollarbill]

Do you foil it ?

Steamer, I think.

 

[Nick Prochilo]

Do you foil it ?

Steamer, I think.

It comes out steamed! Best to let it cool down! :butthead: