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12-06-2006, 08:00 AM
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#2
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Official BBQ Central Mark


Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
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I'd eat that! Actually I'd eat two!
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12-06-2006, 08:38 AM
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#3
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Moderator
Join Date: Jan 2005
Location: Myrtle Beach
Posts: 14,162
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The perfect baked potato is a thing of beauty.
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The trouble with quotes on the internet is that it difficult to determine whether or not they are genuine - Abraham Lincoln
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12-06-2006, 08:40 AM
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#4
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Official BBQ Central Mark


Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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Quote:
Originally Posted by Larry Wolfe
I'd eat that! Actually I'd eat two!
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Not after January 1 you won't.
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Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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12-06-2006, 09:04 AM
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#5
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Official BBQ Central Mark


Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
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[quote=Bruce B]
Quote:
Originally Posted by "Larry Wolfe":2uqdz357
I'd eat that! Actually I'd eat two!
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Not after January 1 you won't.[/quote:2uqdz357]
Amen brother!! But I think, one would be pretty healthy for a dinner as long as the cheese, cream were low fat and the butter was replaced with margarine! I love a loaded baked potato!
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12-06-2006, 09:50 AM
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#6
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BBQ Centralite


Join Date: Nov 2006
Location: Barrie, Ontario
Posts: 3,379
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That looks amazing. How yummy.
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www.DivaQ.ca
Life is too short for bad BBQ
Generously sponsored by:
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Big Rock Brewery
Basques Hardwood Lump Charcoal
Alcan
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12-06-2006, 09:54 AM
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#7
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Official BBQ Central Mark


Join Date: Mar 2006
Location: Jonesboro, Arkansas
Posts: 6,143
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Talk about Culinary Artistry.
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" Never let a day go by "
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12-06-2006, 10:00 AM
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#8
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Pope O'Que


Join Date: Apr 2006
Location: Kansas City
Posts: 2,089
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Nice lookin meal you got there oct_97, great photo's as always! Thanks for the post!
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12-06-2006, 01:00 PM
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#9
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Official BBQ Central Mark


Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
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Once again awesome pics bud
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Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
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12-06-2006, 01:00 PM
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#10
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Master of All


Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
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Looks good!....I reserve any chili related comments.
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12-06-2006, 05:05 PM
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#11
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Oh yeah! I'd eat that!
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I hope this isn't negative!
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12-06-2006, 06:53 PM
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#12
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BBQ Central College


Join Date: May 2006
Location: Millersville, Maryland
Posts: 411
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That is a meal in itself. Can you post your chili redipe?
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12-06-2006, 08:20 PM
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#13
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Official BBQ Central Mark


Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
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[quote=brian j]
Quote:
Originally Posted by "Larry Wolfe":211ur0xo
Amen brother!! But I think, one would be pretty healthy for a dinner as long as the cheese, cream were low fat and the butter was replaced with margarine! I love a loaded baked potato!
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larry you're in denial. meat your new friend.
 [/quote:211ur0xo]
I bet if I marinaded that stem of broccoli in worchestershire sauce it would taste exactly like a steak! [smilie=a_huh.gif]
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12-06-2006, 08:44 PM
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#14
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Pope O'Que


Join Date: Apr 2006
Location: Kansas City
Posts: 2,089
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[quote=Larry Wolfe][quote="brian j":135lpzcc]
Quote:
Originally Posted by "Larry Wolfe":135lpzcc
Amen brother!! But I think, one would be pretty healthy for a dinner as long as the cheese, cream were low fat and the butter was replaced with margarine! I love a loaded baked potato!
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larry you're in denial. meat your new friend.
 [/quote:135lpzcc]
I bet if I marinaded that stem of broccoli in worchestershire sauce it would taste exactly like a steak! [smilie=a_huh.gif][/quote:135lpzcc]
dont forget the wolfe bold!!
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12-07-2006, 06:34 AM
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#15
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BBQ Centralite


Join Date: Jan 2006
Location: Daytona Beach, FL
Posts: 3,323
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Quote:
Originally Posted by JWJR40
That is a meal in itself. Can you post your chili redipe?
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It's my wifes chili, next time she makes it I'll do so.
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John
"De gustibus non disputandum est,"
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12-07-2006, 06:35 AM
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#16
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BBQ Centralite


Join Date: Jan 2006
Location: Daytona Beach, FL
Posts: 3,323
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Quote:
Originally Posted by Burnt Food Dude
It looks great, but you ruined the chilli by adding potato.
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There was plenty of chili on the side.
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__________________
John
"De gustibus non disputandum est,"
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