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12-04-2010, 05:59 PM
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#1
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Western NY
Posts: 5,084
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ABT's
Got our firehall christmas party tonight... ABT;s were requested...
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"I love my country, I love my guns, I love my family, I love the way it is now. And anybody that tries to change it, has to come through me. That should be all of our attitudes.
Cause this is America and a country boy is good enough for me, son."
- Charlie Daniels
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12-04-2010, 06:24 PM
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#2
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Re: ABT's
You have some lucky boys there Chief!
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I hope this isn't negative!
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12-04-2010, 07:35 PM
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#3
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Wizard of Que
Join Date: Jan 2010
Location: Southern California - Riverside
Posts: 1,502
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Re: ABT's
Great job John. I'm sure they'll love them.
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12-04-2010, 08:40 PM
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#4
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Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
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Re: ABT's
Doesn't count till there is a cooked pic
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12-05-2010, 05:31 AM
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#5
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Graduate of BBQ Central
Join Date: May 2009
Location: Toronto, Canada
Posts: 581
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Re: ABT's
I've never had those. What's in 'em? Jalapeno peppers hollowed out with what inside?
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12-05-2010, 07:30 AM
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#6
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Re: ABT's
Quote:
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Originally Posted by BeeRich
I've never had those. What's in 'em? Jalapeno peppers hollowed out with what inside?
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You can use all different stuff in them. I usually just put cream cheese mixed with pulled pork, a little bit of rub and some honey. Wrap that bad boy in bacon and cook them up.
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I hope this isn't negative!
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12-05-2010, 07:32 AM
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#7
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Graduate of BBQ Central
Join Date: May 2009
Location: Toronto, Canada
Posts: 581
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Re: ABT's
So they usually have a explosion of flavour, I would expect. How do you empty a pepper? With a melon baller type thing? I should try this.
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12-05-2010, 08:30 AM
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#8
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Re: ABT's
I cut mine in half and scrape them out with a mellon baller. Some just cut the tops off the stem end and I guess use a corer to make room for the stuffing.
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I hope this isn't negative!
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12-05-2010, 09:47 AM
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#9
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BBQ Centralite
Join Date: Jun 2007
Location: Berks Cty, Pa.
Posts: 3,020
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Re: ABT's
Kind of thought that was a tough crowd that eats raw bacon. 
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Sleeps till done
Gasser
Weber Kettle (it's crap...gave away)
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12-05-2010, 10:13 PM
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#10
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Western NY
Posts: 5,084
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Re: ABT's
I half them, clean them out with a teaspoon, and stuff them with a mixture of cream cheese, shredded chedder cheese, chives and garlic salt. Wrap them in bacon and smoke em. Make twice as many as you think you need and it still wont be enough. You'll always be asked to bring them every time you go to a party. No finished pic. I was tired of wrestling with the phone pics and too lazy to go out to the truck for the camera.
__________________
"I love my country, I love my guns, I love my family, I love the way it is now. And anybody that tries to change it, has to come through me. That should be all of our attitudes.
Cause this is America and a country boy is good enough for me, son."
- Charlie Daniels
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12-06-2010, 12:35 AM
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#11
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Saint O'Que
Join Date: Jan 2010
Location: Costa Mesa CA
Posts: 1,251
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Re: ABT's
Yum
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12-06-2010, 08:55 PM
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#12
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Moderator
Join Date: Sep 2009
Location: Newark, OH & Indian River, MI
Posts: 5,011
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Re: ABT's
Great lookin' ABT's John, I've never done the bacon like that, my lesson for the day, thanks! A great pepper corer http://tinyurl.com/258trfl
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