a new Master Judge in the SCBA

[WalterSC]

Well I finally made it to the level to be a Master Judge with the South Carolina BBQ Association , this means alot to me . Itsno wonder that my wife Niki who is now a Senior Judge was so insistant we get there as early as we could Sat in Myrtle Beach. As yall are like family I figured I better tell yall. Thanks for all yalls support since I got here .

 

[Griff]

Walter, let me be the first to congratulate you.

 

[LarryWolfe]

Congratulations Walter, job well done and deserving!!!

Now share the secrets with us!!!

 

[WalterSC]

Congratulations Walter, job well done and deserving!!!

Now share the secrets with us!!!

And just what secrets would ya like to now about I got a ton of em ,

 

[john a]

Allright Walter, congratulations

 

[Nick Prochilo]

Congratulations Walter!

 

[Bill The Grill Guy]

Congrats Walter. That is a journey that I would like to take some day.

 

[Diva Q]

Congratulations Walter.

Some of the best advice I have received has come from Master Judges. It is wonderful that you have reached that level!

 

[Thom Emery]

Congratulations

 

[Cliff H.]

Well Done Walter. 8)

 

[ScottyDaQ]

Congrats Walter !

 

[surfinsapo]

Congrats Walter!!! [smilie=rlp_smilie_242.gif]

 

[john pen]

Congrats walter !

 

[Kloset BBQR]

Congratulations Walter! Did you get a pair of Master Judge suspenders to mark the occassion? Are they mustard yellow?

 

[WalterSC]

Congratulations Walter! Did you get a pair of Master Judge suspenders to mark the occassion? Are they mustard yellow?

No suspenders , LOL, but a nifty new hat , the old one is worn out and the cangratulations from some good friends judges , cookers alike that meansmore to me then anything.

Ok I was asked for a secrete to getting this far : Keeping a open mind about all types of sauces and rubs when judging , and not letting my personal taste govern my judgements and scoring.

 

[Captain Morgan]

Congrats Walter...it takes a lot of work and time to get there!