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Old 12-16-2012, 08:50 PM   #21
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The main deal with a reverse flow is you utilize the heat twice.... Here I thought with your vast knowledge of information that you would know this BW?
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Old 12-17-2012, 06:07 PM   #22
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Kindly don't hold your old pal uncle bigwheel responsible for nutty thermodynamic injuneering theories coming out of Jawja peckerwoods. Thanks. lol.
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Old 12-17-2012, 07:54 PM   #23
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Seek Help Big Wheel!
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Old 12-17-2012, 09:04 PM   #24
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i have had good luck with the reverse flows i have had that plate get hot when cookin chicken but not to the point of burning anything up but anything is possible it does even out the temps real well on my 500 gal.the temps run about 15 degrees from end to end and they are 38x73 inches the 250 runs about 20 degrees differnt I built both of those cookers and when i started doing research on what kind of cooker i wanted and i had the tanks so that is what i went with and i just thought they looked cool
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Old 12-17-2012, 10:38 PM   #25
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old pic of me and my pit


pic of me and my Gator Pit
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Old 12-18-2012, 10:12 AM   #26
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Looking good Daryl. @LT think my pal had one of the smaller GA cookers. Big one might work just right and sounds like does.
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Old 12-18-2012, 06:32 PM   #27
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Quote:
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Looking good Daryl. @LT think my pal had one of the smaller GA cookers. Big one might work just right and sounds like does.
Thank's BigWheel, I know you yourself dont care much for a off-set stick burner, but if anyone gets one it should be a good one, and big enought, 24 inch diameter or bigger and no smaller lenght than 40 inches,mine is a 24" x42" cooking chamber with a 24"x22" firebox my Gator Pit cooks really nice and hold seady temps without a fuss. It's a good one!
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Old 12-18-2012, 06:40 PM   #28
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Originally Posted by DarylCincy View Post
Thank's BigWheel, I know you yourself dont care much for a off-set stick burner, but if anyone gets one it should be a good one, and big enought, 24 inch diameter or bigger and no smaller lenght than 40 inches,mine is a 24" x42" cooking chamber with a 24"x22" firebox my Gator Pit cooks really nice and hold seady temps without a fuss. It's a good one!
I think if I were to hit the lottery I'd have a pit just like Daryl's. BTW Daryl good chili video.
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Old 12-18-2012, 06:55 PM   #29
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I think if I were to hit the lottery I'd have a pit just like Daryl's. BTW Daryl good chili video.
Thank's Buzz, The Chili was mighty fine, Thank's for watching!
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Old 12-18-2012, 07:41 PM   #30
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If I had money I would get a Gambo! HA. I would also get BW a true smoker instead of the cheater electric smoker!!!!! HA!!!!
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Old 12-19-2012, 12:22 AM   #31
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If I had money I would get a Gambo! HA. I would also get BW a true smoker instead of the cheater electric smoker!!!!! HA!!!!
I think ya mis-spelt Jambo dincha?

If I had the money, I'd just drive from mid-Floridaze to mid-Georgianna and pick up my Stump's Monster.

BOB
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Old 12-19-2012, 12:25 AM   #32
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If I had the money, I'd just drive from mid-Floridaze to mid-Georgianna and pick up my Stump's Monster.

BOB
Bob, I'm disappointed, I thought you were the one man here who did have the money
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Old 12-19-2012, 12:33 AM   #33
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"DID" being the key word. Medical/accident conditions preventing me from working. My Monster is built and waiting for me to pick it up. Several attempts to get it here have fallen through...people that agree have no idea of the size and weight of it. It was named the "MONSTER" for a reason.
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Old 12-19-2012, 09:11 AM   #34
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Well, we up North are waiting for the Big Reveal!
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Old 12-19-2012, 09:52 AM   #35
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just a few of my smokers
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Old 12-19-2012, 10:21 AM   #36
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Good lookin' rigs SSB!
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Old 12-19-2012, 12:20 PM   #37
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thanks going to build a vault style next week for my catering rig maybe put it in the truck with me
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Old 12-19-2012, 10:13 PM   #38
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Wow, had a typo, thanks for catching that, but you knew what I meant and thats all that mattered.
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Old 12-20-2012, 12:06 PM   #39
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Well the first step on getting a Jambo is learning how to speel it..lol.
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Old 12-21-2012, 04:48 PM   #40
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How does one post pics here?
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