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02-20-2008, 10:26 PM
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#1
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BBQ Centralite
Join Date: Jun 2007
Location: Berks Cty, Pa.
Posts: 3,020
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V8 cooking
JB, this has you written all over it. 
__________________
Sleeps till done
Gasser
Weber Kettle (it's crap...gave away)
WSM 22.5
Meadow Creek TS250 (sold)
Meadow Creek chicken cooker
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02-21-2008, 10:46 AM
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#2
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Virginia
Posts: 5,449
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SWEET!
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02-21-2008, 11:51 AM
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#3
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Official BBQ Central Mark
Join Date: Dec 2006
Location: Baton Rouge La
Posts: 6,428
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Whoa Thats cool.
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02-21-2008, 11:55 AM
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#4
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Pork Butt
Join Date: Feb 2008
Posts: 185
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Thats awesome! I want one.
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02-21-2008, 12:05 PM
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#5
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God O'Que
Join Date: Jun 2006
Location: Virginia near Washington DC
Posts: 2,694
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A 427 probably wouldn't get very good fuel economy.
--John
__________________
Weber Smokey Mountain -- "Want authentic smokehouse flavor?"
22.5 Inch One-Touch -- "The legendary Weber kettle"
18.5 Inch Original (R.I.P.; garage mishap) -- 10 books S&H Green Stamps, 1968
Weber Performer -- Craigslist 2007
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02-21-2008, 12:39 PM
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#6
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Official BBQ Central Mark
Join Date: Dec 2006
Location: Baton Rouge La
Posts: 6,428
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Quote:
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Originally Posted by Unity
A 427 probably wouldn't get very good fuel economy.
--John
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probably? "Definetly" is the better choice of words.
The 454 Chevy race care I used to have would use 5gal of 105 octane race fuel to make three 10 second quarter mile passes. Now that was WFO
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02-21-2008, 12:52 PM
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#7
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God O'Que
Join Date: Jun 2006
Location: Virginia near Washington DC
Posts: 2,694
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I was mainly thinking about charcoal fuel. 
--John
(Back in my hot-rodding days, the 352CID Ford Interceptor I had in my '54 Merc hardtop was a big engine. Strong, too.)
__________________
Weber Smokey Mountain -- "Want authentic smokehouse flavor?"
22.5 Inch One-Touch -- "The legendary Weber kettle"
18.5 Inch Original (R.I.P.; garage mishap) -- 10 books S&H Green Stamps, 1968
Weber Performer -- Craigslist 2007
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02-21-2008, 11:47 PM
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#8
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Pope O'Que
Join Date: Jul 2006
Location: North Central Massachusetts
Posts: 2,378
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That thing is AWESOME!
I just put that on my list of things to make this summer
I doubt I'll add the propane and flames... but surely copy
the rest of it to the "T"!!!!!!
I wonder how long it took them to cook/heat/fire the "oil flavor"
out of the block and heads????
__________________
JFOA
The weather is here.... wish you were beautiful
Imagine my disappointment if i were here to make you happy
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02-22-2008, 07:06 AM
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#9
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Official BBQ Central Mark
Join Date: Apr 2005
Location: Akron New York
Posts: 6,922
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Sorry, I just think it's wrong. What a waste of good Detroit iron. The poor thing will never gulp a gallon of fuel ever again. 
__________________
The secret of life is honesty and fair dealing. If you can fake that,
you've got it made. -Groucho Marx (1890-1977)
www.oinktoberfest.com
Team Gruber Mister BBQ
KCBS Citified Judge 8282
Tomorrow is just your future yesterday
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