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  1. Yummy bird
  2. Gave Thanks and Ate!!!!
  3. T-Day at Cliff's
  4. Gotta late start.........
  5. Just bought a WSM!!!!
  6. Little Turkeys Rock!!!
  7. Happy Thanksgiving
  8. thanksgiving is ready :)-
  9. One of Gregs guests cooks a turkey
  10. Thanksgiving Turkeys
  11. How many pounds of bacon for a 12 pound turkey?
  12. what to use for a fatty
  13. Simple Game Day Grub
  14. Moink Balls In Swamp Sauce
  15. Bacon-Wrapped FATTY
  16. More Thanksgiving Cooking
  17. Cheese Cloth
  18. Pink football
  19. Wild Pig Parts
  20. Smoked Duck
  21. Texas Best BBQ Sauce
  22. BBQ history lesson
  23. Salt Prepped Prime Rib & The Prime Ribwich
  24. Brisket and tacos
  25. Probe Wires
  26. Brew - n -Q
  27. Cold Front BBQ
  28. Turkey Smorgasboard
  29. Saturday Butts
  30. New Kingsford Product??
  31. A few butts and brisket
  32. Early Morning Briskets
  33. Cheese Sauce w/ Smoked Beef Wellington and Grilled Ribeye
  34. venison roast
  35. Smoked brisket with southern sides
  36. off-set fire maintenance
  37. Got BEEF!
  38. Poblano Soup
  39. Butts, a ham , and a turkey
  40. busy day
  41. 2008 Wolfe Rub Holiday Menu/Pricing
  42. Here we go......
  43. Pig's on
  44. Indian Summer ! Time to Q
  45. Pork Tails - Pigs Tails
  46. Brisket slicing question...
  47. Pee Dee River Swamp Sauce Rated A On Ulika Blog
  48. Is chicken wire necessary?
  49. Safety butts
  50. Practice at smokin Butt!!
  51. Book suggestions...
  52. Cleaning out a spice grinder
  53. another wood question
  54. End of Times
  55. Turkey Breast
  56. JB BBQs ??? Too???
  57. Ham
  58. Thermometer Questions...
  59. Spice grinding
  60. Pictures of Big Butts
  61. Smoked Turkey Legs
  62. Smokin on Saturday
  63. Fun weekend of cooking
  64. Smoked Turkey Breast
  65. smokin tonight - eatin next week.
  66. WSM clone.
  67. Thursday Night Butts
  68. Pizza for lunch
  69. Reheating Whole Butt vs Pulled
  70. New Primo is ready to go!
  71. BBQ Pits by Klose new Cookoff Toy
  72. fatty on film
  73. leftovers
  74. Venison...
  75. Dr. Pepper packer (High temp)
  76. Still learning
  77. One and A Half Briskets
  78. Having a big day
  79. New 18 inch WSM
  80. Lump Help
  81. FeedBack on BackWoods Chubby
  82. Catch up chicken
  83. First Time Smokin' a Chubby
  84. Smoked Kingfish Spread
  85. Wood Exchange
  86. Surf & Turf
  87. Chuck Roast
  88. Which of these roasts is good on the smoker or grill?
  89. Cook for cattlemen a success
  90. Smoked seafood
  91. Still learning.....
  92. Saturday Chicken
  93. anybody own one
  94. Tejas smokers
  95. Did some cookin' last weekend...
  96. locals loin in for a group...
  97. I love Paprika
  98. WSM Columbus Day BBQ and Grilled Brisket Burgers
  99. injector
  100. Brisket Success and other good Competition food
  101. WSM smoke tar question
  102. Smoke help
  103. Smoked 4.5lb Corned Beef Brisket & 5 racks W/PICS
  104. Smoke on the Bayou
  105. Family visit
  106. Bock & Brown Sugar Smoked Texas Chickens
  107. 00 Beef ribs
  108. Brisket Experiment
  109. Dino Bones
  110. Brisket!
  111. Brisket and Chicken
  112. BBQ Central Radio Show Made me hungry
  113. BBQ birds from da yard
  114. Get The Frozen Membrame Off Quick
  115. 2 smoked 9lb pork butts w/pics yummmiess
  116. Daddy's Q Aint The Best Shes Had. :-(
  117. Butts, Spares, Chicken, & Biscuits?
  118. United Way Cook tonight
  119. Maiden Voyage for my WSM VIDEO-PICS
  120. My first Pork Loin
  121. Klose Pit For Sale Ebay
  122. better info on getting into the sauce biz...
  123. Something New From Cookshack and Fast Eddie
  124. The Jerk was inspired
  125. to wrap or not to wrap
  126. Need help with a pork loin
  127. Corned Beef & Smoked Salmon
  128. Jerky
  129. Skins vs. Dallas Brisket
  130. Sausage wrapped in CHicken w/pics
  131. Urgent Need Advice
  132. Chix on the WSM
  133. When to Wrap
  134. BBQ BB backs briskit & chicken parts
  135. Scotty meat cake inspired.......
  136. Chic Pics
  137. Leftover Smoked Corned Beef Brisket W/PICS
  138. 1st Baby Back Ribs
  139. Brisket temp.
  140. Chuck and Ribs
  141. For Sale Weber Smokey Mtn. & Brinkman Gourmet Modded
  142. Smoked Jerky w/pics
  143. Mini Fatties
  144. Spare Ribs
  145. Now that's a lot of chicken!
  146. 22lb Monster Smoked Turkey w/pics
  147. Squerked one out
  148. Apple wood
  149. Smoked Brisket
  150. mmmmeatlofff
  151. Griff Loaf
  152. BBQ Video
  153. Smokin on Sat
  154. Brisket-Fajitas-Sausage-Day Off BBQ
  155. Got my WSM today
  156. Rate my rib box please...
  157. Whole hog in a Lang?
  158. Weekend Cook
  159. Future WSM owner!!!
  160. How do I cook cross cut beef short ribs?
  161. You folks already know this, but
  162. First comp - a vid
  163. Brisket on Monday
  164. Split chickens w/white BBQ sauce
  165. 6 Butts on ... pics added
  166. The drawing video...
  167. AND THE WINNER IS
  168. New BBQ Podcast
  169. Boss Hawg #1
  170. School lunch cook
  171. Pre-Raffle Activities...
  172. Had to try it
  173. Pit Beef
  174. Labor of Ribs...
  175. Labor Day Weekend BBQ
  176. New test cook
  177. First Brisket
  178. Pre Gustav Q
  179. Early labor day cook with my new smoker
  180. Beef Ribs Help
  181. Many Thanks...
  182. Question about pulled pork cooking time
  183. Butt cook on a WSM and a ProQ (FINAL REPORT ADDED)
  184. Nother Hot n Fast Brisket
  185. BBQ Song
  186. New Pit
  187. Cooking at work
  188. Hot Brisket
  189. Slow or High Temp
  190. 500 gallon propane tank
  191. my first pig... please
  192. Smoked wings experiment
  193. Saturday Smoke & Block Party
  194. His last dinner
  195. BBQ in a can
  196. Smoked loin backs
  197. Ribs and a new computer
  198. Wolfe Rub Raffle UPDATE
  199. BBQ-Smoking on Grille????
  200. It's so easy even Puff can win!
  201. 2nd WSM cook
  202. What are you bbQing this weekend?
  203. just lifted the lid to spritz with apple juice and jack.....
  204. brining and marinating chicken
  205. Pizza and a Fatty
  206. Whole smoked alligator
  207. HELP! Need recipe for barbequed Pigs Feet.
  208. BBQ Sauce
  209. Mustard Question
  210. beef back ribs
  211. if you HAD to finish a butt in the oven/gas grill......
  212. rib racks. yay or nay?
  213. Labor Day Raffle
  214. Sunday Beef ribs
  215. Which Wolfe Rub is best on pork ribs?
  216. Should I?
  217. Beef Cross Rib Roast
  218. Moe's BBQ at the beach
  219. Monday Night at the Butt Cook
  220. Leftover pulled pork & pizza
  221. BBQ in Cleveland and Chicago
  222. Lazy Sunday..
  223. My new pit
  224. Jerky Jerky
  225. Two Butts on this Morning
  226. Finally a little smoke break
  227. Beef Ribs & Fatties
  228. scouting report from the desert
  229. Scotch eggs on the grill
  230. Paprika
  231. New WSM finally out?
  232. Help with chicken halves
  233. Canadian Bacon question
  234. How much Beef for 50 people
  235. What's the best way to store and re-heat a fatty?
  236. How long for 2 Butts
  237. WSM vs. ProQ Excel 20...the results are in...
  238. Carne de Puerco En Salsa Verde
  239. What does a mop REALLY do?
  240. Dinner tonight...
  241. Brisket Help
  242. Saturday Night's Ribs
  243. Just some meat pr0n
  244. Jerky Video
  245. Just want to say thank you yall..
  246. ABT holder
  247. grueling day
  248. has anyone ever been to Huntington, wv rib fest?
  249. WSM Stacker review video
  250. BBQ Video