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Thread: Authentic chicago deep dish pizza,budlight pizza kettle
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Old 04-04-2012, 06:13 PM  
dledmo
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Re: Authentic chicago deep dish pizza,budlight pizza kettle
Sweet idea with the cast iron pan. I have done deep dish pizza with store bought dough using 8" pie pans and they turned out fairly well. This is the next level. I loved putting 3 or 4 layers of ingredients in. It's about time I step up my game!
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