Easter Sausage 11
It's time for the annual Easter Sausage thread. I picked up 100lbs if Butts today for sausage. I'm going to chunk them tonight. Grind on Friday and stuff and smoke on Sat. I also picked up 20lbs of beef ribs at $1.20lb and 160lbs of Charcoal. Should be a busy weekend. Pics to follow if time and attitudes permit.
I also ordered my fresh hams to be picked up on Monday.
Save the gas for the criminals Q with wood...
I get more sauced then my Ribs
My Bark is as good as my Bite!
Swine so fine it's Criminal
Never trust a skinny cook!!!!!!!!