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Thread: Barbecued Chicken Pizza with Smoked Gouda and Chives

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09-13-2005, 03:52 PM
Dave'sWife Baby Back Join Date: Jun 2005 Location: CA Posts: 87	I just use frozen Pizza Dough, a mix of good BBQ sauce and chopped tomatoes, some sauteed onions, the chicken and the cheese. Gouda is a very good choice. Some people put Cilantro on it too, but I had a baaaaad 8-[ experience with Cilantro once and I avoid it. (trust me, when you had to heave a meal heavily laden with cilantro, you'll NEVER eat again if you can avoid it!)

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