BBQ Central - View Single Post - Grrrr....trying to plan ribs for the weekend..

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Old 01-27-2005, 04:24 PM  
Nick Prochilo
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Join Date: Jan 2005
Location: Long Island, N.Y.
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Why not cook a batch on Friday and a batch on Saturday. Who ever gets tired of eating ribs? They freeze quite well in foodsaver and are great reheated in the bags. WEhen my son finished his MOS last year in Missorri, we went to see him and I brought some frozen ribs along that he popped in the microwave at the hotel and boy did he chow down!
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