Question for site admin.

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

007bond-jb

Master Chef
Joined
Dec 29, 2006
Messages
6,429
Some members here asked me for cajun & southern recipes,
All of these have somthing smoked in them or in the sides like sausage, taso, bacon or hocks.
Where should I post them?
 

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