Storms tonight....moving inside

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Captain Morgan

Chef Extraordinaire
Joined
Jan 18, 2005
Messages
14,162
Location
Myrtle Beach
Guess I'll do italian sausage and peppers....any reccomendation on doing these stove top? I assume simmer in a beer onion and butter.
 
Cappie, just fry the sausages in a pan and then saute' the onions and peppers in the same pan with a bit of oil.
 
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Take that Raine!
 
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