Mar 3, 2005 #1 G Guest Guest Bruce did something similar here. Can you elaborate some on the grate size, distance between the grates, etc...
Bruce did something similar here. Can you elaborate some on the grate size, distance between the grates, etc...
Mar 4, 2005 #2 Finney Master Chef Joined Jan 4, 2005 Messages 8,563 Location Savannah, GA and Somewhere near Lexington, NC Good work Brian. Now answer Bill's questions.
Mar 5, 2005 #4 G Guest Guest Brian H said: Finishing my Accounting HW (MBA). Throttle back. Its early. :roll: Click to expand...
May 8, 2005 #5 Finney Master Chef Joined Jan 4, 2005 Messages 8,563 Location Savannah, GA and Somewhere near Lexington, NC That's where most of us mount then. Grate temp is approx 10-15 degs lower. All you have to do is measure the difference, then subtract that from the therm temp.
That's where most of us mount then. Grate temp is approx 10-15 degs lower. All you have to do is measure the difference, then subtract that from the therm temp.