cflatt
Sous Chef
Fire started out great last night. Started with the end of one bag of cowboy, then went in to a new bag. After a few hours though it wouldnt stay burning to save my life, tried everything I could, but finally at 171 degrees on my butt, i pulled it and added new coals and a new chimney worth of hot coals. I pulled the butt off and placed in in a cooler, wrapped up, but it still went down to 161. should it do ok ? or do I need to do anything to it ? hoping to get it up to pulling temp.