Looking to get a grill for ~ $800 that can handle a range of foods and has a rotisserie. Right now I can get a refurbished Kenmore Elite Series 700 grill for $800, or buy online a Broil King Regal 490. Not sure which is the better option. (Also open to other ideas, but have done some research and not really seeing any other good options).
PS - just to get you some idea where I am coming from, reasons I like the KE includes stainless steel grill rods, slightly larger, better burner warranty (15 years vs 10 years), and an infrared burner on the side. Reasons I like the Regal is that the rotisserie isn't infrared (though should it be?), that it probably has burners which are designed for grilling - which I assume means that it probably has more even heat dispersal, but maybe that's wrong, and that I assume dealing with BK will be easier than dealing with Sears on satisfying any warranty. Also, I am not sure if the "Flav-R-Wave" technology is really anything relevant here.
PS - just to get you some idea where I am coming from, reasons I like the KE includes stainless steel grill rods, slightly larger, better burner warranty (15 years vs 10 years), and an infrared burner on the side. Reasons I like the Regal is that the rotisserie isn't infrared (though should it be?), that it probably has burners which are designed for grilling - which I assume means that it probably has more even heat dispersal, but maybe that's wrong, and that I assume dealing with BK will be easier than dealing with Sears on satisfying any warranty. Also, I am not sure if the "Flav-R-Wave" technology is really anything relevant here.
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