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Greg Rempe 02-05-2005 08:31 PM

The Great Steak Out Tomorrow
Well, I got out the big pusher shovel today and cleared out a big spot on the deck to access my grill. For tomorrow it will be 50* in C-Town. Steaks are on the menu for dinner and perhaps a veggie or two on the grill skillet thingy.

Ahhh...if but for only a brief moment the feel of warm weather comes, raw red meat and the smell of smoke! Indeed, it shall be a good day tomorrow!! :D

Greg Rempe 02-07-2005 09:16 AM

Well, since you are all wondering how the steak cook went I'll tell you. It was great...getting the cover off that beauty and throwing some beef on it at 600*!!

Cooked to a med rare and very juicy! The taste was great and the wife was very happy too!!

Thanks for wondering...INGRATES!! :x

Finney 02-07-2005 09:53 AM

I would have asked, if I would have read it before your reply. (I know how sensitive you are)

Glad you thought it was good.

Nick Prochilo 02-07-2005 03:21 PM

I'm glad you enjoyed it. I also would have replied sooner but I was busy with my own cook so stop your whining! :smt022

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