LarryWolfe
Chef Extraordinaire
1.What is your favorite cut of steak? 2. How do you like it cooked? 3. What seasoning do you use? 4. Do you use steak sauce?
1. Porterhouse, the best of both worlds (tenderloin and NY
Strip and a bone for the dog).
2. Rare, is there anyother way to cook a steak?
3. EVOO, Kosher Salt and Fresh Cracked Pepper. Keep it simple!
4. No, I would not ruin a good steak with steak sauce!
1. Porterhouse, the best of both worlds (tenderloin and NY
Strip and a bone for the dog).
2. Rare, is there anyother way to cook a steak?
3. EVOO, Kosher Salt and Fresh Cracked Pepper. Keep it simple!
4. No, I would not ruin a good steak with steak sauce!