Trident 1 Launch - Success!

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Hillbilly1

Sous Chef
Joined
Nov 23, 2008
Messages
724
Location
A Hollar in Northern Iowa
Well got the ol girl up an runin, changed from startin with ribs ta chicken legs/thighs.

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The bird parts after soakin in a new citrus brine I cam up with an a new citrus rub.

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Trident 1 chuggin along, she runnin at a comfortable 224°.

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The finished bird parts. Great color, smell fantastic. There restin a bit then we give em a taste test!

Got a bit a learnin ta do but thin this is gonna be a fantastic smoker!
 
They was mighty tastey! Just a bit a bite to em, but I thin next time I'm gonna brine longer, was a short brine an a hurried process. Excellent smoke flavor though.
 

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