Griff
Master Chef
Or you have to like liver to appreciate this. My hunting and fishing buddy (Unity, I'm talking about Charlie) dropped by this afternoon and gave some fresh caribou liver. This is one of my personal all time favorite foods. This is the piece of liver as my wife started slicing it.
A couple more butchering shots.
Frying up the onions.
The caribou liver after the first flip. It's frying in bacon fat.
The onions dumped on top of the liver.
Unfortunately the plated shot was out of focus. The side dish is Mom's wilted leaf lettuce with bacon. That's bacon strips on the liver and onions.
If you are a fan of liver, there is nothing finer than fresh (JB, fresh out of the animal) caribou liver.
A couple more butchering shots.
Frying up the onions.
The caribou liver after the first flip. It's frying in bacon fat.
The onions dumped on top of the liver.
Unfortunately the plated shot was out of focus. The side dish is Mom's wilted leaf lettuce with bacon. That's bacon strips on the liver and onions.
If you are a fan of liver, there is nothing finer than fresh (JB, fresh out of the animal) caribou liver.