ddog27
Sous Chef
When I was in New Mexico at the Fiery Foods and BBQ show I was working my booth and Dr. BBQ (Ray Lampe) came over and started looking at my rubs and sauces. He introduced himself to me and we talked about my rubs. Then he talked to me about some of the other exhibitors that did distribution of products like mine. I thanked him for that information and he ran off to do a cooking demo. A while later he came back to my booth and told me he would take me to meet the owners of the distribution companies. He took me to their booths and I talked with them and exchanged info. I was so impressed how Dr. BBQ went the extra mile to help someone he just met! What a great guy!
Thank you Dr. BBQ!!
Thank you Dr. BBQ!!