ronbeaux50
Head Chef
Kept it simple tonight. Grilled up some chicken with snail dust and then cut it up to add to the bowtie pasta with alfredo sauce and a salad.
Scored me a front row slot at the campground for the New Years Eve festivities so I'm loading up and leaving in the morning. Gonna cook and eat like it's 1999!!!
Scored me a front row slot at the campground for the New Years Eve festivities so I'm loading up and leaving in the morning. Gonna cook and eat like it's 1999!!!