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Old 06-04-2009, 03:10 PM   #11
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That would be good with a big hoagie roll and some spicy mustard with a good cold brew.
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Old 06-04-2009, 04:14 PM   #12
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Too bad you do not like sausage SS. :P
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Old 06-04-2009, 08:59 PM   #13
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A true man's meal. . all you need is some tortillas and an ice cold beer
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Old 06-05-2009, 12:02 PM   #14
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That's the best wurst I've seen!

I've always done mine indoors. Why didn't I think to do them outside?





Shoot me now for not thinking!

SS, yours looks fantastic!
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Old 06-06-2009, 12:22 AM   #15
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SS,

Great video and great looking sausage. How long did they cook? Temp? How much and what type of wood did you use for smoking?

Thanks,
Oak
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Old 06-06-2009, 07:05 AM   #16
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Quote:
Originally Posted by Oak
SS,

Great video and great looking sausage. How long did they cook? Temp? How much and what type of wood did you use for smoking?

Thanks,
Oak
They cooked for about 20 minutes at around 250 and the wood was embedded into the coals.. Kingsford-Hickory .....Just cook them until it look like the casings are almost going to bust... Don't let them bust or you can loose all the lubricating oil...
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