Wild Pig Parts

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here's the butt...overcooked, a little dry, so we decided
to take the hams off a little early...




hams looked good, not as tender as domestic, tasted good, also
a little dry.


 
Looks good to me Cappy! YOU are always your worst critic! Something that you say sucks or is dry I bet tastes pretty damn good!
 
well of course it's leaner cause it's wild, but the
butt was small and overcooked...ham was better,
but it's still a different texture than the domestics.

The hams have a lot less fat in both however, and
I perhaps should have injected....still, it took the smoke
flavor well and is pretty damn tasty.

I could probably serve that to a lot of folks and they'd
never know it was wild.
 

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