Yea 12! I was there for slaughter on Thursday. Those USDA boy's don't miss a thing. :roll: This should be a good one, he didn't freak out when it was his turn. 8)Ranucci's Big Butt BBQ said:Man, does he have enough stamps on him?
How big Jim? What are you cooking on? Mine is going direct with lump and hickory on the rotis.Captain Morgan said:Chris I got one too! not going on till Monday
Yea, Bruce, I'll feel so bad when I put some hot sauce on cracklings and have some smoked jowl with a vinegar sauce. Poor me!Bruce B said:Poor baby........
Puff said:Can't wait to see the finished product. My daughter saw the 2nd pic and I told her the piggy was sleeping
Time to eat?Nick Prochilo said:Puff said:Can't wait to see the finished product. My daughter saw the 2nd pic and I told her the piggy was sleeping
And what are you gonna tell her when the pigs is all cooked up?
Time to eat? [/quote:3bdi7ad1]Pigs On The Wing BBQ said:[quote="Nick Prochilo":3bdi7ad1]Puff said:Can't wait to see the finished product. My daughter saw the 2nd pic and I told her the piggy was sleeping
And what are you gonna tell her when the pigs is all cooked up?