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Old 09-27-2009, 11:41 AM   #1
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Weekend cooks...

WSM has been running since friday night...
Cooked up my first walmart brisket. Very pleased with the quality..


My wife did her first overnight cook of a pork shoulder. Made a North Carolina type viniger based sauce to go with it..


Ive got a few fatties with halapinos and provalone in now...
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Old 09-27-2009, 11:57 AM   #2
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Good looking eats John and I hope I see some sandwich pics soon.
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Old 09-27-2009, 01:16 PM   #3
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Quote:
Originally Posted by Toby keil
Good looking eats John and I hope I see some sandwich pics soon.
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Old 09-27-2009, 01:21 PM   #4
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Very nice lookin' brisket & pulled pork shoulder john pen
I'm kinda partial to the vinegar based sauces.

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Old 09-27-2009, 04:26 PM   #5
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Well you all sure ate well by the looks of them pics
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Old 09-28-2009, 09:04 AM   #6
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Quote:
Originally Posted by BluzQue
Very nice lookin' brisket & pulled pork shoulder john pen
I'm kinda partial to the vinegar based sauces.

I like em too, Nice job
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Old 09-28-2009, 05:47 PM   #7
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Looks good from here JP.
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Old 09-28-2009, 07:27 PM   #8
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Go wsm Go.
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Old 09-29-2009, 06:59 PM   #9
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Nice John! That was a real dark red on that smoke ring!
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Old 09-30-2009, 05:36 AM   #10
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Re: Weekend cooks...

Quote:
Originally Posted by john pen
WSM has been running since friday night...
Cooked up my first walmart brisket. Very pleased with the quality..
Very nice John! I too love the price/quality of the briskets from WalMart. The ones I get are either ungraded or choice, is that the same for you?
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