Turkey breast on the WSM - BBQ Central

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Old 01-15-2007, 02:25 PM   #1
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Turkey breast on the WSM

Smoked my first turkey breast on the WSM Sunday.
I injected the crap out of it with the Wolfe Rub turkey injection.
Cooked it over lump with a few chunks of hickory and wild apple. The breast was 7lbs. and took about 4 hrs., resting time included.
Had to get used to the lump, burned way hotter. After it reached 270* I shut the bottom vents completely for about an hour. It finally settled in at 270* (dome temp) for the duration of the cook. Pulled it at 165*.
I'm not a real big fan of turkey, but that was the juiciest most flavorful one I ever ate. That injection is great Larry.



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Old 01-15-2007, 02:28 PM   #2
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Good looking breastesee there Puffy.
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Old 01-15-2007, 02:28 PM   #3
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Looks outstanding Puff!! That's one of my favorite turkey recipes too!!
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Old 01-15-2007, 02:43 PM   #4
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Nice turkey breast....what's that you got by those taters and green beans?? Looks like corn mash but it probably isin't
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Old 01-15-2007, 02:51 PM   #5
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Moist looking mammorys Puff

Looks delicious!
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Old 01-15-2007, 03:00 PM   #6
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Wow Puff, that turkey looks great. I think that is my next venture on the WSM after thursdays butt cook.
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Old 01-15-2007, 03:07 PM   #7
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Quote:
Originally Posted by SteerCrazy
Nice turkey breast....what's that you got by those taters and green beans?? Looks like corn mash but it probably isin't
Mashed Rutabega with butter and brown sugar.
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Old 01-15-2007, 03:08 PM   #8
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Quote:
Originally Posted by Bill The Grill Guy
Wow Puff, that turkey looks great. I think that is my next venture on the WSM after thursdays butt cook.
Use Larry's injection it's really good
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Old 01-15-2007, 03:38 PM   #9
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Where is the white bread? (wonder mush that is) I need a Sammy now! Looks good there Paul.
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Old 01-15-2007, 04:18 PM   #10
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That looks great Puff, I'm gonna have to try one on the Traeger.
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