Bill The Grill Guy said:Well they looked good to me. Nice presentation. Do you practice box placement and all of your cooks?
amdphreak said:Nice job
Can you explain the 4-1-1 method?
chris1237 said:I fired up the smoker today to cook a few racks of ribs. The ribs seemed dry. I think it was the cut. I am going to try and look for a new brand of ribs since the last few from hatfield have not been the best. What brands do you guys use?
Thanks
Chris