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Old 08-20-2008, 07:56 AM   #1
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Sunday Beef ribs

Winn Dixie had some beef ribs but rather than being slab type they were cut into singles . Seems that they had a bit more meat on them and the marbling on them were great for being ribs . Sorry no plate pics beer and football and baseball had a lot to do with that .


Weber , Kingsford , Hickory chips ............... and Sweet baby Rays .





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Old 08-20-2008, 08:31 AM   #2
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They look good.

How long did they take on the kettle ?
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Old 08-20-2008, 09:01 AM   #3
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Great loookin ribs, Talk to the butcher & place a order for whole racks before hand. Thats what I do at WD
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Old 08-20-2008, 09:36 AM   #4
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Sounds like a fun time.. I'm trying to keep up with all the NFL players from last years champs.. Geaux Tigers...
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Old 08-20-2008, 10:18 AM   #5
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Quote:
Originally Posted by Cliff H.
They look good.

How long did they take on the kettle ?
Thanks


It took bout 1-1/2 give or take a few .

I really need to put a temp gauge on the kettle . any ideas on how to do that w/o really screwing up the top ?
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Old 08-20-2008, 11:38 AM   #6
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Indeed those are good lookin bones!
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