Successful Prime Rib

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big dude

Sous Chef
Joined
Feb 26, 2008
Messages
617
Location
Greenback, Tn
I used the reverse sear (or whatever it's called) for a rib roast on Wed and I was very pleased with the result. The pic below is my plate and for the complete story with several pics check out http://bigdudesramblings.blogspot.com/.

img_209369_0_c9cb4e333d0267a8003edbbb335ac271.jpg
 

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