Stufz burger machine

[Bosko]

Bought one for $8........ok kinda a hassle

 

[bbquzz]

Is that the 2 patties cheese in the middle gizmo, tried mine once and didn't have as much luck as you looks great. That last picture looks like I could take a bite out of it

 

[bigwheel]

Looks good. What are they alleging?

 

[boozer]

Oh it's the ol' "juicy lucy" burger! Never had a gizmo for them, just formed 2 flat patties and put cheese between em. Pinch the edges together and grill! Mine never looked that good either though. ..

 

[boozer]

I'm going to attribute most of the credit to Bosko's grilling and photography skills than the gadget. Just sayin.

 

[Bosko]

Looks good. What are they alleging?

burger..........stuff inside.............end of story.......lol

 

[Vermin999]

Great looking burgers. I have made jucy lucys by hand not with a burger press. I have one but haven't tried it yet. It looks like you can add more stuff in the middle using a press than my hand. A couple of tricks that work for me. I can't prove they work but they sure seem to. One make sure you get a good seal where both patties meet. Next make the patties early and put them back in the fridge for a couple of hours to let the patties firm up again. This really seems to keep everything intact when cooking. Like I said i have no science or fact to back these up, all I know is I seem to have success doing it this way.

 

[bbquzz]

I'm thinking even if I had Bosko come and take pictures of my food it wouldn't look nearly that good. I'm not sure when I'll get a chance V, but I'm going to try those tricks.

 

[Bosko]

for sure best way IMO is make these up ahead of time and maybe freeze for 3-4 hours

 

[Max1]

Try making more of a pocket inside them the next time around. Less of a pain that way.

 

[Bosko]

Try making more of a pocket inside them the next time around. Less of a pain that way.

Preset depth of the pocket......I didnt really have any trouble.
Cleaning all the parts afterwords is the hassle

 

[bigwheel]

Old retired cop and wife ran a burger joint in Wilgarger Count made giant hand formed juicy lucys. Mighty fine eating and plan on needing a shower afterwards.

 

[cookking]

Looks like agood burger! I'll eat it!
The problem with burger presses to me is that they compress the meat and it makes for a dense piece of meat. I don't have the pocket press but I do mine simply by hand.