Dec 17, 2007 #21 J john a Executive Chef Joined Jan 20, 2006 Messages 3,432 Location Daytona Beach, FL Great job Dave, looking good. I wish you guys would keep that crap up there, it was 40º here last night.
Great job Dave, looking good. I wish you guys would keep that crap up there, it was 40º here last night.
Dec 17, 2007 #22 ScottyDaQ Master of All Joined Mar 12, 2005 Messages 7,490 Location In ur house, eatin ur foodz. Can't wait to see the vid!
Dec 17, 2007 #23 007bond-jb Master Chef Joined Dec 29, 2006 Messages 6,429 That looks fine DW, how the cobbler recipe Boy?
Dec 17, 2007 #24 Rag1 Executive Chef Joined Jun 24, 2007 Messages 3,022 Location Berks Cty, Pa. Glad to see your brisket cooking is coming along. Nice looking piece of meat.
Dec 17, 2007 #25 OP OP wittdog Master Chef Joined Apr 8, 2006 Messages 9,860 Location West Seneca NY JB that cobbler was good real good..but I think it needs a little tweaking..I'll get back to you on it.
JB that cobbler was good real good..but I think it needs a little tweaking..I'll get back to you on it.
Dec 17, 2007 #26 Puff1 Chef Extraordinaire Joined Feb 3, 2006 Messages 12,331 Location Warren, Mi. Looked great Dave. I gotta' try that cobbler.
Dec 18, 2007 #27 WildFireEric Senior Cook Joined Jun 18, 2007 Messages 292 Location Sterling, VA WD, Nice food overall and nice video. Thanks for sharing.