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Old 02-09-2006, 09:10 PM   #1
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Don't have one, but hear they are good smokers.
Congrats on the wife. =D> I just get The Look if I want to spend a dime on cooking stuff. #-o
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Old 02-10-2006, 05:07 AM   #2
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Happy Birthday tokie! There have been a few things posted about those smokers here, but your gonna have to dig deep in the archives.
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Old 02-10-2006, 08:33 AM   #3
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Just in case you're not aware of it, Cookshack does have a forum specifically for Cookshack owners, in case you have any questions or operational issues;

www.cookshackamerica.com

Welcome to the board Tokie!
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Old 02-10-2006, 08:36 AM   #4
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My favorite q joint here in Myrtle uses Cookshacks, and they make a wonderful product.
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Old 02-10-2006, 10:15 AM   #5
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I know a guy who has one and he loves it...says it produces some great Q.
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Old 02-10-2006, 11:18 AM   #6
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I have been using one for 3-4 years. First, DO NOT go by their cookbook, throw it away. You should use a thermometer with an internal probe to determine when something is done as every piece of meat is different. The most common mistakes are using too much wood, it requires very little, and opening the door too much. Have fun, they are great.

John
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Old 02-10-2006, 11:31 AM   #7
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Cookshack's newest model has a meat temp probe that switches the
unit down to 140 (holding temps) when the meat gets to the point you
want. Pretty dang handy little item.
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Old 02-10-2006, 03:10 PM   #8
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Like I said, I've been doing a good bit of research on em...kinda hoping to open a joint this year...it's been a roller coaster just planning and re planning each location that comes and goes!
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Old 02-10-2006, 07:30 PM   #9
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Tokie, that's what makes this site the best...we can talk about anything
and link to any other site..no sponsors, just q lovers who want to share and learn!
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