Smoked Bologna - Page 2 - BBQ Central

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Old 08-11-2006, 02:45 PM   #21
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That looks awesome. You'll be eating off that chunk of meat for a while! :biggrin:

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Old 08-11-2006, 03:03 PM   #22
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Wow, that looks good.


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Old 08-31-2006, 10:43 PM   #23
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Re: Smoked Bologna

Dang..that looks a little too good. I am burping garlic powder just looking at it Now whut is up with this lettuce and tomater stuff? I take mine about half an inch thick on a whole wheat hamburger bun (white bread is a killer ya know?) Big slice of cheddar rat cheese..sweet sauce..raw onywans and pickled japs. That is the only way to eat smoked baloney.


Originally Posted by Pigs On The Wing BBQ

Coat of cheap mustard, Wolf rub, then painted with Stubs.

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