Puff1
Chef Extraordinaire
I call it a bundt meat cake, my daughter called it a meat doughnut.
Been a long few weeks here at Puff's house. I had a chance to dance in the smoke today so I kept it simple. Cooked on the ever so faithful WSM #1. Kingsford and a chunk of cherry wood. Used the sauce that the guy from LongEyeland told me about a few years back.
It was enjoyed with the last pic. 8)
Thank you Scotty Da Q, champion of the meat loff!!
...and the guy from LongEyeland
Been a long few weeks here at Puff's house. I had a chance to dance in the smoke today so I kept it simple. Cooked on the ever so faithful WSM #1. Kingsford and a chunk of cherry wood. Used the sauce that the guy from LongEyeland told me about a few years back.
It was enjoyed with the last pic. 8)
Thank you Scotty Da Q, champion of the meat loff!!
...and the guy from LongEyeland