Saturday's dinner

[Larry D.]

We had spares with corn on the cob, roasted vegetables, beer, and brownies for dessert. This was the first time I'd tried foiling the ribs during the cook, and I almost got them too soft. They firmed up pretty well during the last 30 minutes, though.

 

[Div]

mmmm wheres the dang brownies !~!

 

[Toby Keil]

mmmm wheres the dang brownies !~!

He must have eaten them first.

 

[cleglue]

Larry,

I do love ribs.

 

[007bond-jb]

mmmm wheres the dang brownies !~!

He must have eaten them first.

Sounds like me

 

[Larry D.]

mmmm wheres the dang brownies !~!

He must have eaten them first.

No, but by the time they were served I was too greasy to mess with the camera.

I usually serve my brownies (yes, I make them) bare naked, but this time my wife topped each with a little vanilla ice cream and some chocolate syrup (and they were good). I guess she thought the ribs didn't have enough calories by themselves.

 

[Larry D.]

Larry,

I do love ribs.

You cook some nice ones, too. I would have gladly traded a half-rack of mine for some of those you cooked this weekend.

 

[Qjuju]

Hard to go wrong with a rib... looks mighty tasty!