Finney
Master Chef
Table salt in the salt shaker. Sea salt in the grinder. Kosher in my rubs. And whatever kind of salt a recipe calls for when I'm making a recipe. :!:
Pickling salt dissolves better in cold water. (I think)Captain Morgan said:What do you use the pickling salt for? Other than pickling.
You are corect there Finster. I use it for brines and just love those pickled chicken dinners. :grin:Finney said:Pickling salt dissolves better in cold water. (I think)Captain Morgan said:What do you use the pickling salt for? Other than pickling.