The stuff oozing out was the filling. That was the first time I've made ABT's, I usually had my own version. But I like the ABT version better now. The bacon I used was a little on the thick side so they cooked a bit longer than they should have to finish the bacon.
Bryan S. gave me the recipe for the chicken. I don't wanna give out his recipes without asking him first. He didn't tell me it was a secret or anything but I'd like to ask him first. If you've ever stopped at one of those stands on the side of the road where they're cooking chicken over coals and basting every couple minute, this is it. Very good simple stuff!
Pig's, the wire is the probe for the thermoter. Gotta be safe with chicken!