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Old 05-03-2009, 07:52 AM   #1
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Ribs and Chicken

Did some ribs and chicken for supper last night. I tried a couple of new items.

Smaller rack of ribs was rubbed with Tx BBQ Wild and glazed with Pineapple-Habanaro TPJ. That stuff is pretty good. It tasted good on a biscuit.

Larger rack was rubbed with a home brew.

The chicken was rubbed wth Plowboy's Yard Bird. Very good also.









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Old 05-03-2009, 08:07 AM   #2
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You have WR recipes and you still use TXBBQ Rub?

Just kidding, the ribs look great! What happened to that one rack, did it shrink real bad or is that just the angle of the pic!

BTW, I haven't forgotten I owe you something, but the store has been out of it.
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Old 05-03-2009, 08:15 AM   #3
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The spares were not the most meaty that I have had. They were pulled back over a 1/2" after only a couple of hours. I smoked them for 5 hours with no foil at 250 but I admit that the uds ran hot this time. I had a couple of 300 deg spikes from taking the lid off that did not correct very fast.
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Old 05-03-2009, 08:26 AM   #4
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Old 05-03-2009, 08:36 AM   #5
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Yum! I'll take sum!
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Old 05-03-2009, 01:33 PM   #6
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Looks like an Xcellent Feed!
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Old 05-03-2009, 02:46 PM   #7
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Some fine lookin vittles fer sure! Two a my favorites!
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Old 05-03-2009, 03:48 PM   #8
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damn Cliff, nice pullback!
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Old 05-04-2009, 01:54 PM   #9
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Real nice... got me thinking ribs now!
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Old 05-04-2009, 04:00 PM   #10
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Hard to beat ribs and chicken
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