Cliff H.
Master Chef
Two 1/2 chickens were done in about 4 hours. One rack of ribs was ready at same time.
The other rack didn't give it up until 1-1/2 hours later.
There was a time in my life that I cooked everything based on time. I am so thankful that I was shown a better way.
The other rack didn't give it up until 1-1/2 hours later.
There was a time in my life that I cooked everything based on time. I am so thankful that I was shown a better way.