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Old 03-26-2007, 09:15 AM   #1
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Rabbit and Ribs

Did some cooking this weekend…had some problems with the camera card(now I can’t even get the damn thing to format ) so not pictured is the butts, beef and chicken I did…but I do have some pics of the ribs and rabbit I smoked….One rack was my rub, one was Billy Bones original (thanks Bob) and the other was just S&P until the end when I hit it with a Memphis style rub…the rabbit was hit with S &Lemon Pepper and some Garlic and Onion Powder then I mopped it with some melted butter and more seasoning…


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Old 03-26-2007, 09:31 AM   #2
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Looks great!
Kill da wabbit! Kill da wabbit!
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Old 03-26-2007, 09:35 AM   #3
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Rabbit?
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Old 03-26-2007, 09:46 AM   #4
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With his spear and magic helmet, he killed da Wabbit.

Actually it’s been a while since I’ve had any wabbit. It’s real lean so the butter basting is a must. (can't see picks from imageshack at work ) Sounds good though.
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Old 03-26-2007, 09:47 AM   #5
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Quote:
Originally Posted by Greg Rempe
Rabbit?
Yeah... Wabbit, But its DUCK SEASON!... SHOOT ME NOW,,,. He witt looks good, how many people you feedin?
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Old 03-26-2007, 09:49 AM   #6
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[quote=007bond-jb]
Quote:
Originally Posted by "Greg Rempe":10fbvjbn
Rabbit?
Yeah... Wabbit, But its DUCK SEASON!... SHOOT ME NOW,,,. He witt looks good, how many people you feedin?[/quote:10fbvjbn]
Just me the mrs..and the boys..and my neighbor stopped by..the butter mop was good...next time I think I'm going to give the rabbit the needle...I did a buttery cajun injection on the chicken and I think a garlic and butter injection on the rabbit would work well...
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Save the gas for the criminals Q with wood...

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My Bark is as good as my Bite!

Swine so fine it's Criminal

Never trust a skinny cook!!!!!!!!
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Old 03-26-2007, 12:24 PM   #7
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Quote:
Originally Posted by Greg Rempe
Rabbit?
Ditto lol
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Old 03-26-2007, 12:59 PM   #8
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nice lookin Dave! Poor rabbit didn't get to make it's easter debut!
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Old 03-26-2007, 01:00 PM   #9
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Quote:
Originally Posted by SteerCrazy
nice lookin Dave! Poor rabbit didn't get to make it's easter debut!
I'm thinking of doing some for EASTER brunch
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Save the gas for the criminals Q with wood...

I get more sauced then my Ribs

My Bark is as good as my Bite!

Swine so fine it's Criminal

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Old 03-26-2007, 01:02 PM   #10
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Quote:
Originally Posted by wittdog
Quote:
Originally Posted by SteerCrazy
nice lookin Dave! Poor rabbit didn't get to make it's easter debut!
I'm thinking of doing some for EASTER brunch
Cruel, just cruel
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Old 03-26-2007, 01:04 PM   #11
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http://www.killdawabbit.com/borabbit.htm
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Old 03-26-2007, 01:21 PM   #12
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What does rabbit taste like ?
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Old 03-26-2007, 02:47 PM   #13
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Quote:
Originally Posted by john pen
What does rabbit taste like ?
Chicken...sort of...
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Save the gas for the criminals Q with wood...

I get more sauced then my Ribs

My Bark is as good as my Bite!

Swine so fine it's Criminal

Never trust a skinny cook!!!!!!!!
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Old 03-26-2007, 03:02 PM   #14
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I haven't tried rabbit since I was a kid. Maybe have to get my rabbit hunting friends to get me some. They usually give them away.

Good job wittdog.

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Old 03-26-2007, 06:57 PM   #15
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so how was the wabbit... I'd be afraid it would dry out on the smoker.. lean meat and all...
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Old 03-26-2007, 07:07 PM   #16
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Ahhhhh, whats up doc?
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Old 03-26-2007, 07:41 PM   #17
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A rabbit came into a shop and asked, "Got any carrots?" The seller answered, "No!"

The next day the rabbit came again and asked, "Got any carrots?" The seller replied "No!"

Next day the rabbit came and asked, "Got any carrots?" The seller shouted, "No! And if you come again and ask for carrots, I'll get some nails and hammer you to the wall by your ears!"

Early next morning the rabbit came back and asked, " Got any nails?" The seller answered, "No!" The rabbit asked, "Got any carrots?"



That's no photshop...it's a some "German Giant...something or other"
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Old 03-26-2007, 08:26 PM   #18
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Dave,

The first rack of ribs looks to be coated with a rub that has a lot of herbs in it. Am I seeing that right?
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Old 03-27-2007, 08:10 AM   #19
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Gary the rabbit didn't dry out..I had the rabbits in the hotspots of the pit and I tend to do my ribs a little hotter than I do my other stuff...and I butter mopped the rabbit...that being said I was very carefull not to dry it out....
Cliff yes that rack of ribs has the "Memphis Rub" from BBQ USA...I applied the rub the last half hour of cooking...my wife likes it...I could take it or leave it..
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Save the gas for the criminals Q with wood...

I get more sauced then my Ribs

My Bark is as good as my Bite!

Swine so fine it's Criminal

Never trust a skinny cook!!!!!!!!
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Old 03-30-2007, 03:25 PM   #20
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Quote:
Originally Posted by Smokey_Joe
A rabbit came into a shop and asked, "Got any carrots?" The seller answered, "No!"

The next day the rabbit came again and asked, "Got any carrots?" The seller replied "No!"

Next day the rabbit came and asked, "Got any carrots?" The seller shouted, "No! And if you come again and ask for carrots, I'll get some nails and hammer you to the wall by your ears!"

Early next morning the rabbit came back and asked, " Got any nails?" The seller answered, "No!" The rabbit asked, "Got any carrots?"



That's no photshop...it's a some "German Giant...something or other"
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