Poultry day - BBQ Central

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Old 10-16-2011, 01:30 PM   #1
Saint O'Que
Larry D.'s Avatar

Join Date: Jan 2005
Location: Clemmons, NC
Posts: 1,294
Poultry day

I just put a turkey breast and a whole roaster on the WSM. Salt and pepper on the turkey, Everglades Cactus Dust on the chicken. This is a considerable sacrifice for me, since I'm on a total liquid diet* until tomorrow. So I'll have to watch other people eat these birds. Hopefully there will be some leftovers for the cook.

*I do have enough cans of "liquid" to keep me in a good mood while I cook.

"If we took the bones out, it wouldn't be crunchy, would it?"
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Old 10-16-2011, 03:00 PM   #2
Nick Prochilo's Avatar
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
Re: Poultry day

Make sure you put some in the fridge before you serve the masses!
I hope this isn't negative!
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