LarryWolfe
Chef Extraordinaire
I really wanted to cook a brisket or even ribs, but it didn't work out. So I thawed out a pack of the pulled pork from last weekend and made some ABTs. I also had a lb of maple sausage so that got a liberal coating of WRO. While I was at the store I also picked up some fresh garlic, herb and sundried tomato sausages to give a try. Everything won't be ready in time for the 500, but should be munchies in a bit. Gonna have some pulled pork sammiches and tater salad later for dinner!!
Oh yeah I forgot to mention my newest Toyool.......my Billy Bar Grill cleaner, man is this thing a great toyool! I know some of you already have one, but those that don't visit Billy Bar and get one soon! Definitely worth the money and it'll be the last grill cleaner you'll need to buy!!!
Oh yeah I forgot to mention my newest Toyool.......my Billy Bar Grill cleaner, man is this thing a great toyool! I know some of you already have one, but those that don't visit Billy Bar and get one soon! Definitely worth the money and it'll be the last grill cleaner you'll need to buy!!!