txpgapro
Sous Chef
Onr local IGA has briskets at $1.99 and it says "Choice". It's IBP. Looks a whole lot richer, redder, with less fat than those packer vac-pacs at $1.29. Is it worth the extra money?
Also, is $3.99/lbs. for "Baby Back" pork ribs a good price? I usually just buy the cheap-o pork spares.
Also, is $3.99/lbs. for "Baby Back" pork ribs a good price? I usually just buy the cheap-o pork spares.