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Old 07-14-2007, 05:31 PM   #1
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Not exactly sure what's for dinner

I WAS going to get 2 Three pound chucks to smoke for today. One for dinner and one to frezze. The wifey is going to Chicago Monday so I must be prepared. I found one nice chuckie in the beef case and was looking right next to it for one that was real close in weight. I found one exactly the same size and grabbed it. When I was ready to cook this morining I rubbed the chuck and noticed the other package said "Shoulder Flat". It was rolled up in the package and looked just like the chuck. When it unrolled it was about as long as some ribs. .
I cooked them both and ate the shoulder for dinner. The chuck was sliced and put in the freezer until next week.

That was the shoulder flat. Is that the same as a brisket flat?

My old friend Chuck!
;Ăž
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Old 07-14-2007, 08:32 PM   #2
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Nice smoke ring! [smilie=a_bravo.gif]
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Old 07-14-2007, 08:35 PM   #3
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Beautiful smoke ring.
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Old 07-14-2007, 09:11 PM   #4
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Did it have a fat cap on one side ?

Can't say that I have seen that one before.
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Old 07-14-2007, 10:43 PM   #5
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Looks good..
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Old 07-15-2007, 06:36 AM   #6
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Nice lookin piece of meat you got there man!!! GREAT JoB!!!! [smilie=a_goodjob.gif]
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Old 07-15-2007, 07:44 AM   #7
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Awesomeness!
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Old 07-15-2007, 04:09 PM   #8
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Looks good, whatever it is.
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Old 07-15-2007, 05:26 PM   #9
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Quote:
Originally Posted by Cliff H.
Did it have a fat cap on one side ?

Can't say that I have seen that one before.
Nope, just a flat cut of meat. I ate a couple slices after slicing. Tastey but not like a brisket though.
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Old 07-15-2007, 05:51 PM   #10
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Sounds like a Texas Broil to me
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