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08-29-2008, 11:53 AM
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#1
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BBQ Centralite
Join Date: Mar 2005
Location: Hudson, OH
Posts: 3,150
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New Pit
I just got these pictures from Jamie Geer today. The pit is 98% complete. The final touch will be the addition of a chrome ring cap on the smokestack. I'll be driving down to Texas in a couple of weeks to pick it up and will cook on it at the Smoke On The Water Contest in Hot Springs, AR on the way home (3 weeks from today). Here are the pics
Frontside View:
Backside View
Rear View
Next to the firebox is the grill/chicken cooker. The first drawer is a water pan. The drawer can be removed which will then expose the coals for direct grilling.
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08-29-2008, 12:08 PM
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#2
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Official BBQ Central Mark
Join Date: Jun 2007
Posts: 5,044
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That's a nice lookin pit!!! Enjoy it!! 
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08-29-2008, 12:46 PM
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#3
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Pork Butt
Join Date: Jun 2007
Location: Barrie, Ontario
Posts: 136
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Very pretty, enjoy.
__________________
"Some days are blonder then others"
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08-29-2008, 01:08 PM
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#4
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BBQ Centralite
Join Date: Nov 2006
Location: Barrie, Ontario
Posts: 3,379
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Its a very nice looking pit Dallas and I hope you have a great trip as well.
__________________
________________________________________
www.DivaQ.ca
Life is too short for bad BBQ
Generously sponsored by:
Traeger Canada
Hovey's Gourmet Meats
Big Rock Brewery
Basques Hardwood Lump Charcoal
Alcan
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08-29-2008, 01:25 PM
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#5
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God O'Que
Join Date: Feb 2005
Location: Boardman, Ohio
Posts: 2,689
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Looks cool. Thought you found the boiler furnace door thing though???
Better get out the wax.  
__________________
Uncle Bubba
"I'd rather be dead in my skin than be a fan of a Redskin."
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08-29-2008, 01:46 PM
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#6
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BBQ Centralite
Join Date: Mar 2005
Location: Hudson, OH
Posts: 3,150
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Quote:
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Originally Posted by Uncle Bubba
Looks cool. Thought you found the boiler furnace door thing though???
Better get out the wax. |
No, boiler doors. Those are really hard to find. They really look cool but at least with the bigger firebox doors I'll have less of a chance to burn myself, I think.
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08-29-2008, 02:31 PM
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#7
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Official BBQ Central Mark
Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
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Looking real good Dallas. 
__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
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08-29-2008, 02:42 PM
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#8
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BBQ Central College
Join Date: Apr 2008
Location: Iowa, Italy - in my heart and my blood!
Posts: 407
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NICE!!
__________________
Horizon 24" offset
WSM
CharBroil Commercial Gas
Brinkmann Pitmaster
If there's a new way...I'll be the first in line...but it better work this time!
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08-29-2008, 03:48 PM
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#9
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Virginia
Posts: 5,449
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That is one sweeeeeeeeeeet pit Dallas.
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08-29-2008, 04:01 PM
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#10
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Wizard of Que
Join Date: Nov 2007
Location: Louisiana
Posts: 1,559
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That is the top of the line there!!
__________________
__________________
The fight ain't over until the winner says it is.
Backwoods Party, Bubba Keg, Primo XL Oval, Ole Grandad, Mini BGE, Bradly Original Smoker, and a Weber kettle.
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