More Super Bowl Food - BBQ Central

Go Back   BBQ Central > General > General Barbecue
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 02-03-2008, 09:41 AM   #1
Moderator
 
Nick Prochilo's Avatar
 
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
More Super Bowl Food

I did a few Oompappy salamis, a few fatties and some ribs. The ribs will now go into the oven at the firehouse with some sauce for some good eats at 1/2 time. I shrunk wrapped the fatties to heat them in hot water and those along with the salamis will be served during the game along with some wings that I'm hopeing somebody else is doing at the firehouse!
I ran into a little problem on Friday while doing the salami and fatties, It rained like the dickens around here. I had a helluva time lighting a chimney!
Fatties


Fire in the hole?

Last but not least


I did 12 racks of babybacks in all. 6 on each cook.
__________________

__________________
I hope this isn't negative!
Nick Prochilo is offline   Reply With Quote
Old 02-03-2008, 10:23 AM   #2
Official BBQ Central Mark
 
Larry Wolfe's Avatar


 
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
I'm going to Nicks for the Super Bowl!!!
__________________

__________________
Larry Wolfe
Visit the Wolfe Pit
Wolfe Rub Recipes
Larry Wolfe is offline   Reply With Quote
Old 02-03-2008, 11:13 AM   #3
Moderator
 
Nick Prochilo's Avatar
 
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
Come on along! My diet starts tomorrow!
__________________
I hope this isn't negative!
Nick Prochilo is offline   Reply With Quote
Old 02-03-2008, 11:44 AM   #4
Moderator
 
wittdog's Avatar
 
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
Go Nick Go.
__________________
Save the gas for the criminals Q with wood...

I get more sauced then my Ribs

My Bark is as good as my Bite!

Swine so fine it's Criminal

Never trust a skinny cook!!!!!!!!
wittdog is offline   Reply With Quote
Old 02-03-2008, 12:00 PM   #5
Master of All
 
ScottyDaQ's Avatar


 
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
I'm headed your way....save some for me.... I'm bringing beers!



Some may be empty tho.
__________________
-=-=-=-=-=-=-=-=-=-=-
Weber Smokey Mountain Cooker ?
Weber 22.5 One Touch Gold ?
Weber Smokey Joe Gold ?

Weber Grill Decency Agent # KTL9352
ScottyDaQ is offline   Reply With Quote
Old 02-04-2008, 07:54 PM   #6
Cooker
 
Big Ron's Avatar


 
Join Date: Jul 2007
Location: Houston Texas
Posts: 286
Looks awsome!
__________________
Big Ron
Owner and Founder
Big Ron's Rub:
Just Rub It On!
www.bigronswebsite.com
Big Ron is offline   Reply With Quote
Old 02-04-2008, 09:04 PM   #7
Rag
BBQ Centralite
 
Rag's Avatar


 
Join Date: Jun 2007
Location: Berks Cty, Pa.
Posts: 3,020
My phone didn't ring....maybe I didn't hear it. Crap.
__________________
Sleeps till done
Gasser
Weber Kettle (it's crap...gave away)
WSM 22.5
Meadow Creek TS250 (sold)
Meadow Creek chicken cooker
Rag is offline   Reply With Quote
Old 02-04-2008, 09:13 PM   #8
Saint O'Que
 
cleglue's Avatar


 
Join Date: Apr 2005
Location: Asheboro, North Carolina
Posts: 1,222
Looks great...I can finally see the pictures at allyoucanupload.com.
cleglue is offline   Reply With Quote
Old 02-05-2008, 01:00 AM   #9
Official BBQ Central Mark
 
Cliff H.'s Avatar


 
Join Date: Mar 2006
Location: Jonesboro, Arkansas
Posts: 6,143
Fine looking grub Nick. I like the roll-your-own-rib cooking method.
__________________
" Never let a day go by "
Cliff H. is offline   Reply With Quote
Old 02-05-2008, 06:47 AM   #10
BBQ Centralite


 
Join Date: Jan 2006
Location: Daytona Beach, FL
Posts: 3,323
The guys at the firehouse have got to love you
__________________
John

"De gustibus non disputandum est,"
John A. is offline   Reply With Quote
Old 02-05-2008, 08:19 AM   #11
Official BBQ Central Mark
 
007bond-jb's Avatar


 
Join Date: Dec 2006
Location: Baton Rouge La
Posts: 6,428
Looks great Nick, What kinda turtle is that layin on top them buckets?
That big boy would make a hell of a sauce piqunt
__________________
BBQ Shaken Not Stirred
He who don't cook, better not complain
Why limit happy to an hour
Yes beer qualifies as an appetizer


BOY!

http://www.youtube.com/user/007bondjb
007bond-jb is offline   Reply With Quote
Old 02-05-2008, 09:24 AM   #12
Rag
BBQ Centralite
 
Rag's Avatar


 
Join Date: Jun 2007
Location: Berks Cty, Pa.
Posts: 3,020
Quote:
Originally Posted by 007bond-jb
Looks great Nick, What kinda turtle is that layin on top them buckets?
That big boy would make a hell of a sauce piqunt
That's a Long Island turtle.
__________________
Sleeps till done
Gasser
Weber Kettle (it's crap...gave away)
WSM 22.5
Meadow Creek TS250 (sold)
Meadow Creek chicken cooker
Rag is offline   Reply With Quote
Old 02-05-2008, 11:21 AM   #13
Moderator
 
wittdog's Avatar
 
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
Quote:
Originally Posted by Rag
Quote:
Originally Posted by 007bond-jb
Looks great Nick, What kinda turtle is that layin on top them buckets?
That big boy would make a hell of a sauce piqunt
That's a Long Island turtle.
They snap funny
__________________

__________________
Save the gas for the criminals Q with wood...

I get more sauced then my Ribs

My Bark is as good as my Bite!

Swine so fine it's Criminal

Never trust a skinny cook!!!!!!!!
wittdog is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off







Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 10:33 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2019, vBulletin Solutions, Inc.
×