More Salmon - BBQ Central

Go Back   BBQ Central > General > General Barbecue
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 02-17-2018, 06:40 PM   #1
God O'Que
 
Toby Keil's Avatar


 
Join Date: Jan 2008
Location: Thousand Oaks, CA
Posts: 2,666
More Salmon

Salmon was on sale at our local market so I bought large piece and cut it up into smaller portions and tosssed some into the smoker. This time I used a soy sauce type brine as I wanted to try something different. The color is very nice and I cant wait to try it.
Attached Thumbnails
Click image for larger version

Name:	074D38E4-AA4A-45B3-9F2D-E5CECEC11860.jpg
Views:	91
Size:	56.7 KB
ID:	4920   Click image for larger version

Name:	95DA907B-5FE9-4E28-9BB3-E48181A0B5C9.jpg
Views:	93
Size:	64.0 KB
ID:	4921  
__________________

__________________
WSM, Chaney, Genesis 1000 Gas, Go-Anywhere Gas, Smokey Joe
Toby Keil is offline   Reply With Quote
Old 02-19-2018, 11:57 AM   #2
Cooker
 
Forkin Pork's Avatar


 
Join Date: Feb 2007
Location: Stamford, Connecticut
Posts: 296
Nice job Toby, how long did you smoke them and did you taste them yet?
__________________

__________________
Forkin Pork BBQ Team.... Meat the Competition
Servsafe Ceritified, Culinary Arts School
Enjoy Doing Charcuterie
Ceritfied KCBS Judge
Weber Silver. Weber 22" Smokey Mountain
Up Graded Backwoods Party w/GURU < SOLD
Lang 84 Deluxe < SOLD = Bad Move, miss my girl :(
Forkin Pork is offline   Reply With Quote
Old 02-19-2018, 05:05 PM   #3
God O'Que
 
Toby Keil's Avatar


 
Join Date: Jan 2008
Location: Thousand Oaks, CA
Posts: 2,666
Quote:
Originally Posted by Forkin Pork View Post
Nice job Toby, how long did you smoke them and did you taste them yet?
They tasted great! In fact, Iím going to smoke more this weekend but Iím going to use brown sugar in the brine instead of white. I didnít want to fire up one of my big smokers so I used a Little Chief smoker I bought on Craigslist for $25 bucks. The heating element in the smoker is weak so I let them cook for 9hrs using hickory and some apple. Iím going to modify the smoker at some point with a lager heat source and a thermometer.
__________________
WSM, Chaney, Genesis 1000 Gas, Go-Anywhere Gas, Smokey Joe
Toby Keil is offline   Reply With Quote
Old 02-19-2018, 06:27 PM   #4
Cooker
 
Forkin Pork's Avatar


 
Join Date: Feb 2007
Location: Stamford, Connecticut
Posts: 296
Glad to hear they tasted great I was a bit worried they may have been over done, just from the color, but tasting is everything, and they do look great.
__________________
Forkin Pork BBQ Team.... Meat the Competition
Servsafe Ceritified, Culinary Arts School
Enjoy Doing Charcuterie
Ceritfied KCBS Judge
Weber Silver. Weber 22" Smokey Mountain
Up Graded Backwoods Party w/GURU < SOLD
Lang 84 Deluxe < SOLD = Bad Move, miss my girl :(
Forkin Pork is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off








Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 01:26 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, vBulletin Solutions, Inc.