Monster Smoke! - BBQ Central

Go Back   BBQ Central > General > General Barbecue
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 06-27-2008, 10:38 PM   #1
BBQ NOOB
 
Join Date: Nov 2007
Posts: 28
Monster Smoke!

Well, I've started my monster smoke.

Look at all this meat... 8 butts, 2 packer briskets:



4 Butts: (There are 8 Total)


One packer brisket: (There are 2)


3 butts on the WSM above one packer. 2 Butts on top shelf of ProQ, 3 butts on middle of ProQ, packer on bottom shelf of ProQ. No water in either pan, just a foil pan inside the water pan to catch grease. Both smokers are running at 225, Kingsford, with a little RO mixed in, some unknown wood I had left over from Smokinlicious. I think it's Maple, cuz that's all I had left.
__________________

rprata is offline   Reply With Quote
Old 06-28-2008, 07:31 AM   #2
Web Celeb
 
Greg Rempe's Avatar


 
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
You having a party or something??
__________________

__________________
Host of The BBQ Central Radio Show
www.thebbqcentralshow.com
Greg Rempe is offline   Reply With Quote
Old 06-28-2008, 08:26 AM   #3
Official BBQ Central Mark
 
Bruce B's Avatar


 
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
Quote:
Originally Posted by Greg Rempe
You having a party or something??
I'm betting on the "or something."
__________________
Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
Bruce B is offline   Reply With Quote
Old 06-28-2008, 08:27 AM   #4
BBQ Centralite
 
Diva Q's Avatar


 
Join Date: Nov 2006
Location: Barrie, Ontario
Posts: 3,379
Looks like a practice session to me.

LOL

Good luck with your BBQ!!!
__________________
________________________________________

www.DivaQ.ca

Life is too short for bad BBQ

Generously sponsored by:

Traeger Canada
Hovey's Gourmet Meats
Big Rock Brewery
Basques Hardwood Lump Charcoal
Alcan
Diva Q is offline   Reply With Quote
Old 06-28-2008, 08:39 AM   #5
Wizard of Que
 
ronbeaux50's Avatar


 
Join Date: Nov 2007
Location: Louisiana
Posts: 1,559
Practice practice practice!!!
__________________
The fight ain't over until the winner says it is.

Backwoods Party, Bubba Keg, Primo XL Oval, Ole Grandad, Mini BGE, Bradly Original Smoker, and a Weber kettle.
ronbeaux50 is offline   Reply With Quote
Old 06-28-2008, 08:59 AM   #6
Wizard of Que
 
Tannehill Kid's Avatar


 
Join Date: Nov 2007
Location: Winnfield LA
Posts: 1,812
What time we eating
__________________
Geaux Tigers
Tannehill Kid is offline   Reply With Quote
Old 06-28-2008, 09:33 AM   #7
BBQ NOOB
 
Join Date: Nov 2007
Posts: 28
First "catering gig". Block party for ~100. Also cooking burgers, dogs, kabobs, chicken and steaks on 2 gassers.
rprata is offline   Reply With Quote
Old 06-28-2008, 09:42 AM   #8
Official BBQ Central Mark
 
Cliff H.'s Avatar


 
Join Date: Mar 2006
Location: Jonesboro, Arkansas
Posts: 6,143
Prrepare to be worried about the whole cook until it is served up.
__________________
" Never let a day go by "
Cliff H. is offline   Reply With Quote
Old 06-28-2008, 09:42 AM   #9
Official BBQ Central Mark
 
Cliff H.'s Avatar


 
Join Date: Mar 2006
Location: Jonesboro, Arkansas
Posts: 6,143
Some people start worrying after it is served up.
__________________
" Never let a day go by "
Cliff H. is offline   Reply With Quote
Old 06-28-2008, 10:52 AM   #10
BBQ NOOB
 
Join Date: Nov 2007
Posts: 28
I'll be worried about it until all the food's gone!
__________________

rprata is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off








Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 02:13 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, vBulletin Solutions, Inc.