Jul 15, 2007 #1 JohnnyReb Senior Cook Joined Jul 14, 2005 Messages 267 Location SC i am using pecan shells for smoking fuel and some of the shells i had from last year has some mold on em. would it be ok to use them?
i am using pecan shells for smoking fuel and some of the shells i had from last year has some mold on em. would it be ok to use them?
Jul 15, 2007 #3 Smokey_Joe Head Chef Joined Jul 29, 2006 Messages 2,378 Location North Central Massachusetts crazyhorse said: i am using pecan shells for smoking fuel and some of the shells i had from last year has some mold on em. would it be ok to use them? Click to expand... Think of it this way.......if you had a bucket full of pure mold.... would you cook your food with just that? I wouldn't So why introduce even a small amount of it into your food?
crazyhorse said: i am using pecan shells for smoking fuel and some of the shells i had from last year has some mold on em. would it be ok to use them? Click to expand... Think of it this way.......if you had a bucket full of pure mold.... would you cook your food with just that? I wouldn't So why introduce even a small amount of it into your food?
Jul 16, 2007 #5 bigwheel Master Chef Joined Jan 25, 2005 Messages 9,951 Location Foat Wuth Well I used some moldy ones here while back and tasted just fine to me. Now these wasnt plumb moldy..just sorta. bigwheel
Well I used some moldy ones here while back and tasted just fine to me. Now these wasnt plumb moldy..just sorta. bigwheel
Jul 17, 2007 #6 Green Hornet Head Chef Joined Jan 20, 2006 Messages 1,811 Location Port st. Lucie, Florida There is a fungus amung-us!